tag:blogger.com,1999:blog-27855891687068479182011-04-21T19:44:49.543-07:00Here's How To Boil Eggs - Soft, Medium or Hard Boiled Eggs Perfect Every Time - Plus Egg Recipes and Facts...<br>Robert Dewick<br>http://www.blogger.com/profile/16859311315700124771noreply@blogger.comBlogger71100tag:blogger.com,1999:blog-2785589168706847918.post-81091565068383798492009-02-26T12:05:00.000-08:002009-02-26T12:11:02.811-08:00<strong>Here's How To Tell If Your Eggs Are Fresh...</strong><br /><br />To make sure your eggs are fresh, put a raw egg in a glass of water...<br /><br />- If it lays on the bottom, it's fresh...<br />- If it is on the bottom, but the small end is up, it's still fine...<br />- If it is floating in the middle, but not on top, it should be safe, but not very fresh...<br />- <span style="font-weight: bold;">If it floats, throw it away, it's a rotten egg.<br /><br /></span><span>Robert</span><span style="font-weight: bold;"><br /></span><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2785589168706847918-8109156506838379849?l=rdewick-perfecteggs.blogspot.com' alt='' /></div><br>Robert Dewick<br>http://www.blogger.com/profile/16859311315700124771noreply@blogger.com0tag:blogger.com,1999:blog-2785589168706847918.post-12630520280990354832009-02-24T13:31:00.000-08:002009-02-26T12:05:14.142-08:00Egg's Are Good For You...<br /><br />Eggs are one of the most highly nutritional foods that you can eat...<br /><br />In fact, <strong>one average sized egg contains about 75 calories, 6.25 grams of protein, and 220 milligrams of cholesterol</strong>...<br /><br />It also contains a large amount of vitamins, minerals, macro and micronutrients (including but not limited to: carotenoids, choline, betaine, and many others)...<br /><br />In essence, in one small package, eggs provide our bodies with essential amino acids.<br /><br />Robert.<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2785589168706847918-1263052028099035483?l=rdewick-perfecteggs.blogspot.com' alt='' /></div><br>Robert Dewick<br>http://www.blogger.com/profile/16859311315700124771noreply@blogger.com0tag:blogger.com,1999:blog-2785589168706847918.post-48982846538945752372009-02-13T06:47:00.000-08:002009-02-13T13:01:21.582-08:00<a href="http://www.bestofblog.com/">Blog Search Engine</a><br /><br />You'll find any type of blog you need with this blog search engine...<br /><br />Robert.<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2785589168706847918-4898284653894575237?l=rdewick-perfecteggs.blogspot.com' alt='' /></div><br>Robert Dewick<br>http://www.blogger.com/profile/16859311315700124771noreply@blogger.com0tag:blogger.com,1999:blog-2785589168706847918.post-65723693575272071282009-02-11T10:17:00.000-08:002009-02-26T16:02:24.902-08:00Hi there,<br /><br /><a href="http://www.perfecteggs.com/how-to-boil-eggs_soft-boiled-eggs_how-long-to-boil-an-egg.htm">Here's how to boil eggs</a>...<br /><br />Firstly you have to keep your eggs at room temperature...<br /><br /><ol><li>Bring a pan of water to a rolling boil, deep enough for the egg to be completely submerged,</li><li>Gently lower your egg into the water using a spoon, this ensures no cracking,</li><li>Lower the heat a little to a gentle simmer,</li><li>Leave for 4 minutes for a soft boiled dippy egg, the timing is crucial so you'll need some sort of device that times by the second,</li><li>Using your spoon, remove the egg from the water... handle with care as your egg is Very Hot,</li><li>Leave your egg to stand for 20 seconds in an egg cup,</li><li>Hey presto... you now have the perfect boiled egg,</li><li>Now you know <a href="http://www.perfecteggs.com/how-to-boil-eggs_soft-boiled-eggs_how-long-to-boil-an-egg.htm">how to boil an egg</a>...</li></ol><span style="font-style: italic;font-size:130%;" ><span style="color: rgb(51, 51, 255); font-weight: bold;"><span style="color: rgb(255, 0, 0);">However...</span> "if you're like me and find it rather annoying doing all the timing work..."</span></span><br />Check out this remarkable device that does all the hard work for you...<br /><a href="http://www.perfecteggs.com/"><span style="color: rgb(51, 51, 255); font-weight: bold;font-size:180%;" >www.PerfectEggs.com</span></a><br /><br /><span style="color: rgb(0, 0, 0); font-weight: bold;">It's the best little kitchen gadget that you'll find... it accounts for how many eggs you have in the pan and even the altitude at which the eggs are cooked at...</span><br /><br />Robert.<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2785589168706847918-6572369357527207128?l=rdewick-perfecteggs.blogspot.com' alt='' /></div><br>Robert Dewick<br>http://www.blogger.com/profile/16859311315700124771noreply@blogger.com0tag:blogger.com,1999:blog-2785589168706847918.post-29537505749912957142009-02-08T16:30:00.000-08:002009-02-11T10:42:54.021-08:00Check out my new site...<br /><br />You may be shocked by my content, but hey, it's something that I'm quite passionate about - in the bigger scheme of things...<br /><br />You'll find a Free DVD Download there...<br /><br />The address is:-<br /><br />www.robert-dewick.com<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2785589168706847918-2953750574991295714?l=rdewick-perfecteggs.blogspot.com' alt='' /></div><br>Robert Dewick<br>http://www.blogger.com/profile/16859311315700124771noreply@blogger.com0tag:blogger.com,1999:blog-2785589168706847918.post-47597242543766107462009-02-06T06:19:00.000-08:002009-02-08T16:41:41.534-08:00EGGS A LA SUISSE.<br /><br />ingredients:-<br />2 tablespoons of butter<br />a slab of Swiss cheese<br />6 eggs<br />salt and pepper<br />bread for toasting...<br /><br />Cover the bottom of a baking dish with about two tablespoonfuls of butter cut into bits,<br />On top of this, add very thin slices of Swiss cheese,<br />Break over some fresh eggs,<br />Dust with salt and pepper,<br />To each half dozen eggs, pour over a half cup of cream,<br />Then cover the top with grated Swiss cheese and bake in the oven until the cheese is melted and the eggs "set."<br /><br />Send this to the table with a plate of dry toast.<br /><br />Enjoy the egg recipe... post a reply to let everyone know how much you loved it...!<br /><br />Robert.<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2785589168706847918-4759724254376610746?l=rdewick-perfecteggs.blogspot.com' alt='' /></div><br>Robert Dewick<br>http://www.blogger.com/profile/16859311315700124771noreply@blogger.com0tag:blogger.com,1999:blog-2785589168706847918.post-41824196102876432042009-02-06T05:07:00.000-08:002009-02-11T10:44:01.585-08:00As this is my 1st Blog Post I'd Better introduce myself...<br /><br />My name is Robert Dewick...<br />I love Everything to do with Eggs...<br />If you are a fellow egg lover, feel free to post whenever you like...<br /><br />I love all types of Egg, but...<br />Perfect Boiled Eggs are my favorite...<br />You know the ones... proper dippy boiled eggs, with toasted soldiers to dip in...<br />Lovely...<br />The trouble is that over 70% of the population, Don't know how to boil eggs perfectly...<br />That is a real shame - but I have to admit - I had trouble getting Perfect Boiled Eggs...<br /><br /><span style="font-weight: bold; color: rgb(255, 0, 0);font-size:180%;" >Until...</span><br /><a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://www.perfecteggs.com/egg_timer_pan_eggs.jpg"><img style="margin: 0pt 10px 10px 0pt; float: left; cursor: pointer; width: 165px; height: 123px;" src="http://www.perfecteggs.com/egg_timer_pan_eggs.jpg" alt="" border="0" /></a><br />I found this Remarkable device...<br /><br /><br /><br />Take a look Here <span style="font-size:180%;"><a style="color: rgb(255, 0, 0);" href="http://www.perfecteggs.com/">Click Here</a></span><br /><br /><br />All my friends who've seen mine, absolutely love it...<br /><br />So, I gave them out as Christmas presents to everyone who liked it...<br /><br />Robert<div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2785589168706847918-4182419610287643204?l=rdewick-perfecteggs.blogspot.com' alt='' /></div><br>Robert Dewick<br>http://www.blogger.com/profile/16859311315700124771noreply@blogger.com0